Gelatin For Food

Items: Description has good performances in surfaces activity, viscidity and qmpact absorption Usage used as desserts, confectionary, ice cream, frozen products, chilled daily products, meat products, yogurt, daily product, bean vermicelli, beverage clarification, styptic sponge and so on.. specification Certificate HALAL ,CIQ, HACCP, KOSHER Jelly(bloom/g) 80-250 Viscosity(M.Pa.s) 2.9-6.1 Transparency(mm) ≥200 Sense: Light yellow or yellow with in white granular no impurity that can be seen in eyes No special smell. no foul smell. no peculiar smell If you are interested in our products,youcan contact with us.We will try ourbest to serve you.